Infrared Spectroscopy
Infrared Spectroscopy helps us to identify Organic molecules
· In IR (Infrared Spectroscopy), a beam of IR radiation passes through the sample.
· The IR energy is absorbed by the bonds in the molecules, increasing their vibrational energy
· Different bonds absorb different wavelengths.
The table below shows the frequencies different groups absorb ---
Functional group
|
Where it’s found |
Frequency/ Wavelength (cm^-1)
|
Type of absorption |
O-H |
alcohols |
3200 – 3750 |
strong, broad |
O-H |
carboxylic acids |
2500 – 3300 |
medium, very broad |
C-O |
alcohols, carboxylic acids & esters |
1100 – 1310 |
strong, sharp |
C=O
|
aldehydes, ketones, carboxylic acids & |
1680 - 1800 |
strong sharp |
O-H groups in alcohol and carboxylic acids tend to have broad absorptions due to their hydrogen bonding.
C=O groups in esters and carboxylic acids tend to have strong and sharp absorptions at around 1740cm^-1.
An example of the Ethanol Infrared Spectrum is shown below. Please have a look.
http://www.google.co.uk/imgresimgurl=http://wetche.cmbi.ru.nl/vwo/spplus/ir/spectra/ethanol3.gif&imgrefurl=http
://wetche.cmbi.ru.nl/vwo/spplus/ir/spectra/ethol.html&usg=__US46PPQYb0IEJettv43FO5uhZRE=&h=449&w=702&sz
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Infrared Spectroscopy is a very useful. It is used in:
· breath analyser
· forensic analysis
· identification of polymer degradation etc.